Type 2 diabetes is getting increasingly common in developed countries. Other developing countries are seeing a fast emerging trend of the disease. Diabetes type 2 is caused by insulin deficiency and hyperglycemia. Although this disease is more common in adults over 40, it is increasingly seen in young teenagers and even children. This worrying trend is linked to the rising rates of obesity as well as inactivity.

MAJOR RISK FACTORS FOR TYPE 2 DIABETES

Here are some of the major risk factors for type 2 diabetes:

VideoJug: Diabetes Detection

The prostate gland is an important part of the male reproductive system. The prostate creates a fluid that mixes with sperm and other fluids during ejaculation. These fluids nourish and transport sperm during the process of semen ejaculation during sexual excitement. A normal prostate gland is around the size of a walnut.

Prostate Enlargement is common as a man ages and matures. Medical doctors call this condition of enlarged prostate BPH or “benign prostatic hyperplasia”. As the prostate enlarges, the layer of tissue surrounding it stops it from expanding, causing the prostate gland … read more

According to a recent medical study, two vitamin E forms appear to reduce prostate cancer risk. High blood levels of either alpha-tocopherol or gamma-tocopherol, both forms of vitamin E, appeared to halve the risk of prostate cancer in a new analysis of the ATBC trial, which supports earlier results showing that the vitamin protects against the cancer, writes Dominique Patton.

Original findings from the ATBC study, which included nearly 30,000 Finnish men, showed that daily supplements of alpha-tocopherol (50mg) reduced the risk of prostate cancer by 32 per cent.

Over the past 40 years, the rate of obesity has been exploding in the United States. A massive 65% of adults in the US were classified as overweight or obese, with a body mass index over the accepted normal of 25. More disturbing is the 31% of children who are classified as overweight or obese. Since 40% of Americans do not exercise regularly, there seems to be little hope of this changing in the near future. This dangerous combination of increased food consumption and decreased physical activity has taken a tragic toll on Americans … read more

New research suggests that green tea may help prevent the spread of prostate cancer. Specifically phytochemicals in green tea, called polyphenols attack growth factors and proteins, interrupting growth processes of tumors, thus preventing them from spreading to other organs. Since earlier studies suggests that the same natural plant substances might also help prevent the start of prostate cancer, researchers indicate that more studies are needed on green tea’s affect on fighting this common cancer. The best way to reduce your risk of prostate cancer still lies in eating a mostly vegetarian diet.

Studies … read more

Feeding the Prostate

In an ideal situation, we should be getting all the nutrients we need from our daily diet. However, unfortunately, most of us are stuffed with heavily processed food which is meant to taste good and last longer. We are also taking too much of instant and fast food which contains more fat instead of essential nutrients. That is why nutritional supplements are essential if you are not eating well. Natural supplements are recommended as the nutrients are easily absorbed by our bodies.

Supplements that are beneficial in … read more

PISCATAWAY, N.J.–An active ingredient found in the oil of the Southeast Asian croton plant–12-O-tetradecanoylphorbol-13-acetate, commonly known as TPA–may inhibit the growth of new prostate cancer cells, according to researchers at Rutgers University.

“We demonstrated TPA could simultaneously stop the growth of new prostate cancer cells, kill existing cancer cells and ultimately shrink prostate tumors,” said Allan Conney, Ph.D., one of the study’s authors. The researchers also tested the effect of TPA in combination with all-trans retinoic acid (ATRA), a vitamin A derivative that has been shown to effectively treat leukemia.